General information
A special feature of our buffet restaurants on board: The cutlery stand. Get our cutlery stand with Mein Schiff logo at home now and feel like you're on board our feel-good fleet every day.
The 60-piece cutlery set consists of main course forks & knives, soup spoons as well as cake forks and coffee spoons. The salt & pepper mills are equipped with a high-quality stainless steel grinder.
The scope of delivery includes:
- 12 main course knives
- 12 main course forks
- 12 soup spoons
- 12 cake forks
- 12 coffee spoons
- 1 cutlery stand
- 1 salt mill
- 1 pepper mill
- 1 box for toothpicks (without contents)
- Clean after each use and never leave unwashed for long periods.mustard and acidic foods are extremely corrosive to the material.
- The same applies to soya sauces, which are hidden in many dishes.
- Remove cutlery from the machine as soon as possible after the wash cycle has finished. If this is not possible, the machine door should be opened so that the steam can escape and moisture cannot build up.
- Do not leave cutlery to soak or leave it damp for a long time.
- Use high-quality cleaning agents and correct dosage.
- Follow the dishwasher manufacturer's instructions.
- Silver-plated cutlery is also dishwasher-safe and uncomplicated in daily use. Frequent use prevents the typical tarnishing.
Mein Schiff Cutlery stand
| Product number: | TCK-053C |
|---|---|
| Category: | Pleasure |
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General information
A special feature of our buffet restaurants on board: The cutlery stand. Get our cutlery stand with Mein Schiff logo at home now and feel like you're on board our feel-good fleet every day.
The 60-piece cutlery set consists of main course forks & knives, soup spoons as well as cake forks and coffee spoons. The salt & pepper mills are equipped with a high-quality stainless steel grinder.
The scope of delivery includes:
- 12 main course knives
- 12 main course forks
- 12 soup spoons
- 12 cake forks
- 12 coffee spoons
- 1 cutlery stand
- 1 salt mill
- 1 pepper mill
- 1 box for toothpicks (without contents)
- Clean after each use and never leave unwashed for long periods.mustard and acidic foods are extremely corrosive to the material.
- The same applies to soya sauces, which are hidden in many dishes.
- Remove cutlery from the machine as soon as possible after the wash cycle has finished. If this is not possible, the machine door should be opened so that the steam can escape and moisture cannot build up.
- Do not leave cutlery to soak or leave it damp for a long time.
- Use high-quality cleaning agents and correct dosage.
- Follow the dishwasher manufacturer's instructions.
- Silver-plated cutlery is also dishwasher-safe and uncomplicated in daily use. Frequent use prevents the typical tarnishing.
